Showing posts with label Global. Show all posts
Showing posts with label Global. Show all posts

Thursday, 28 May 2015

An Expert suggetions on Gluten Free Products Market

Gluten-free products are specifically designed for people suffering from gluten-related disorders such as celiac disease and non-celiac gluten sensitivity (NCGS). Gluten-related disorders were considered exceptionally rare until a few decades ago and gluten-free products were part of a niche group that catered to a very limited portion of the world’s population. However, the market for gluten-free products has grown significantly with the increasing prevalence of gluten-associated disorders.
The National Foundation for Celiac Awareness (NFCA) has found that approximately 1 in 133 persons in the U.S. suffers from celiac disease, which is around 1% of the total American population. Of this, at least 83% are either undiagnosed or misdiagnosed. The prevention and treatment of gluten-related disorders lies in proper diagnosis and diet, which forms the basis of the gluten-free products market.
The research report is a compact yet immensely resourceful study, which provides key insights into the global gluten-free products market. Tracking the emergence and development of regional markets as well as the worldwide market, the report sheds light on the structure, elements, dynamics, and scope of the gluten-free products market. It highlights the contribution of major players within the market and focuses on several mainstream and niche products commercially available today.
Overview of the global gluten-free products market
There is a conventional belief among consumers that gluten-free products are significantly healthier than products that contain gluten. Although there is no medical proof to support this belief, it has led to a rather impressive rise in demand for gluten-free products across the globe. The increasing prevalence of gluten-related disorders has not only led to growing awareness among consumers regarding early diagnosis and treatment of celiac disease but also increased the adoption of gluten-free dietary products on a much wider scale. The availability of these products has risen thanks to strong natural and conventional sales channels. Standalone health food stores and natural food chains have emerged in various developed countries, apart from conventional retailers such as drug stores, grocery stores, and mass merchandisers.
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Strengthening R&D activities, new product launches, gluten-free certification of products, entry of private labels, and increasing visibility of gluten-free products are all factors that support the overall market. In contrast, high cost, nutritional aspect, and taste restraints are some of the challenges faced by the gluten-free products market.
Geographically speaking, North America and Europe are not only the largest manufacturers of gluten-free products but also the biggest markets in terms of demand. Some of the key reasons attributed to this growth are the rising prevalence of celiac diseases and food allergies in the regions, growing awareness regarding the same among healthcare practitioners, patients, and the general public, availability of a wider assortment of products, and healthy eating trends in an informed, affluent population.
Companies mentioned in the research report
There has been a significant boom in the gluten-free products market, with an increasing number of players entering the arena. The prominent companies operating within the gluten-free products market include Domino's Pizza Inc., Alara Wholefoods Ltd, Glutamel, Hero Group AG, Big Oz Industries Ltd, H.J. Heinz Company, and Kellogg Company.
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Transparency Market Research (TMR) is a U.S.-based provider of syndicated research, customized research, and consulting services. TMR’s global and regional market intelligence coverage includes industries such as pharmaceutical, chemicals and materials, technology and media, food and beverages, and consumer goods, among others. Each TMR research report provides clients with a 360-degree view of the market with statistical forecasts, competitive landscape, detailed segmentation, key trends, and strategic recommendations.
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Tuesday, 17 February 2015

Mold Inhibitors Market - Global Industry Analysis, Trends And Forecast, 2014 - 2020

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Transparency Market Research Reports incorporated a definite business overview and investigation inclines on "Mold Inhibitors Market". This report likewise incorporates more illumination about fundamental review of the business including definitions, requisitions and worldwide business sector industry structure.
Mold inhibitors serve as additives which are used for preventing mold growth and reducing the mold contamination, for the purpose of minimizing the risk of having mycotoxin producing mold which proliferate on feed or grain. These inhibitors have the function to suppress generation of molds. Mold inhibitors generally include propionic acid and other organic acids. However, as mold inhibitors have no effect on mycotoxins which are already present in the contaminated feed, they may still be present even if the growth has been avoided. Various mold inhibitors are used in the industry such as propionates, benzoates, natamycin, sulfites, acetic acid and sodium acetate among others. Propionates include calcium propionate, sodium propionate which are widely used in the food and feed industry. Benzoates include sodium benzoate, benzoic acid, sorbic acid, sorbates, potassium sorbate which are used in the feed industry. Mold inhibitors are used in a wide range of industries such as food which include baked goods, beverages, and dairy products, feed which comprises aquafeed, poultry & swine. Other industries include paints, cosmetics, pharmaceuticals, paper, wood, and leather among others. 
The feed industry has been growing rapidly with the rising consumption of meat. Growth of the aquaculture market due to high demand for fish in food and non-food applications is one of the primary reasons expected to drive the aqua feed market during the forecast period. Moreover, an increase in consumption of fish is likely to boost the demand for aquaculture, thereby driving the demand for aqua feed. Asia Pacific is expected to dominate the aqua feed industry in the next few years due to significant growth in the aquaculture industry owing to certain factors such as ease of availability of natural resources, induced conditions for aquaculture and cheap labor. 
In matured regions such as North America and Europe, rising demand for seafood and hardiness of the species has led to a higher demand for aqua feed from aquaculture species. These factors are expected to boost the demand for mold inhibitors in the feed industry. On account of the numerous advantages provided by the consumption of mold inhibitors, the food and non food industries have been some of the major factors for the growth of the market. These inhibitors are used for minimizing mold contamination and avoiding mold growth in several products from industries pertaining to wood, paint, feed, and food among others. 
The global industry for mold inhibitors is expected to grow rapidly in the food industry. It is fuelled by the growing popularity of beverages and baked goods globally. Several factors such as growing health concerns from interaction with molds as well as increasing demand for food preservatives have been some of the major growth factors for the mold inhibitors market. As development of mold is a major issue in the feed and food products, consumers are focusing towards products which have an extended shelf life, thereby reducing the possibility of molds. Other factors such as rising disposable income of the individuals and several disease outbreaks in the past regarding molds are expected to contribute towards the growing demand of mold inhibitors over the forecast period. 
However, increasing prices of certain raw materials and concerns due to harmful effects on human body from the use of certain inhibitors is expected slow-down the growth of the market. Increasing focus from artificial mold inhibitors to natural mold inhibitors as well focusing on market expansion in emerging regions such as Asia Pacific is expected to provide new opportunities for the growth of the market.
Archer Daniels Midland Company, BASF SE, DuPont and Pacific Coast Chemicals are some of the key companies involved in the manufacturing of mold inhibitors. 
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Wednesday, 4 February 2015

Global Alcohol Enzymes Market - Industry Analysis, Size, Share, Growth, Trends And Forecast, 2013 - 2019

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Transparency Market Research Reports incorporated a definite business overview and investigation inclines on "Alcohol Enzymes Market". This report likewise incorporates more illumination about fundamental review of the business including definitions, requisitions and worldwide business sector industry structure.
Alcohol enzymes occur in various organisms which eases the inter conversion between aldehydes and alcohol with the reduction of nicotinamide adenine dinucleotide. They are significantly-selective catalysts that solve the purpose of inter conversion of complex molecules to smaller ones in different metabolic reactions. Different enzymes such as carbohydrases, proteases and lipases are used which are majorly consumed to manufacture biocatalysts, pharmaceuticals, bio-fuels, cleaning agents, and food & beverages.
Alcohol enzymes form an important part of the global manufacturing industry and play a vital role in ensuring yield optimization as well as enhancing chemical processes. Moreover, due to growing population coupled with the rising disposable income has created a significant demand for consumer products such as cleaning agents, bio-fuels, and food & beverages. The industry has also been witnessing positive growth due to specialty and industrial utilization of alcohol enzymes.
Factors such as growing demand for cosmetics and rising awareness regarding healthcare have augmented the demand for pharmaceuticals in cosmetics and drugs. Other factors such as technological advancement in waste and energy saving logistics have also contributed to the growth of the alcohol enzymes market. However, regulations on the production of alcoholic beverages, brewing industry, and utilization of synthetic food ingredients are expected to slow down the growth of this market. North America is one of the largest consumers for alcohol enzymes, followed by Europe where the demand for these enzymes has increased in recent years owing to introduction of new drugs implemented in enzyme replacement industry. Future market growth is expected to be from Asia Pacific where increasing use of bio-fuels is expected to provide new opportunities for the growth of the market.
ABF PLC, Advanced Enzyme Technology Ltd., Amano Enzyme Inc., Dyadic International Inc., Novozymes A/S, Roquette Freres and The Soufflet Group are some of the major producers for alcohol enzymes.
About us:
Transparency Market Research is a market intelligence company providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision makers.
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Tuesday, 3 February 2015

Global Gluten Free Products Market - Industry Analysis, Size, Share, Growth, Trends And Forecast, 2013 - 2019

download (1)Transparency Market Research Reports incorporated a definite business overview and investigation inclines on "Gluten Free Products Market". This report likewise incorporates more illumination about fundamental review of the business including definitions, requisitions and worldwide business sector industry structure.

The reason for the inception of gluten free products is the fact that gluten rich food is known to cause a disease known as celiac disease. It’s a condition wherein the patient’s immune system gets auto-triggered when they consume foods containing gluten. There is no medication available currently to cure this disease and the only way possible to avoid it is to switch to a gluten free diet. The gluten free products are experiencing a substantial growth due to various health benefits associated with it. The conviction that gluten free products are healthier than conventional products is one of the major factors influencing the growth in market of gluten free products. Easy availability of the products in retail stores, supermarkets, food-malls is also a factor for its increasing market. Gluten free products can be segmented on the basis of types which include gluten free breakfast cereals, flour, bakery and snacks.


Gluten free products can also be segmented on the basis of sales channel management. Natural sales management is one of the key sales channels used by industry participants to sell their products. It includes standalone health food stores and natural food chain. Conventional retailers including grocery, drug store, mass merchandiser, club store etc. formulate another important sales channel. North America and Europe are the largest manufacturer of gluten free products followed by Asia-Pacific and ROW. North America and Europe also dominates the demand for gluten free products.
Some of the key manufacturers of gluten free products include H.J. Heinz Company, Alara Wholefoods Ltd, Big Oz Industries Ltd, Kellogg Company, Domino's Pizza Inc., Glutamel and Hero Group AG among others.


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Global Dairy Products Market - Industry Analysis, Size, Share, Trends And Forecast, 2013 - 2019

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Transparency Market Research Reports incorporated a definite business overview and investigation inclines on "Dairy Products Market". This report likewise incorporates more illumination about fundamental review of the business including definitions, requisitions and worldwide business sector industry structure.

Dairy products industry is one of the most dynamic markets globally. Growing health concerns due to consumption of non-vegetarian foods has prompted consumers to go for vegetarian foods and dairy products. Dairy products include a very broad range of products such as cheese, yoghurt, butter, buttermilk, ice cream, lactose free milk, cream and frozen desserts among others.
With the introduction of the functional dairy products, diary industry is expected to witness robust growth during the years to come. New product introductions in the ice cream, frozen dessert, yoghurt and cheese sectors have attracted a large group of consumers thereby boosting the dairy products market. In addition, launch of innovative dairy products such as organic, vitamin enriched and ready-to-eat convenient foods has propelled the dairy products market growth. On the other hand, reduced milk trade between countries is expected to hinder the progress of global dairy products market in the near future. The dairy products market in Asia Pacific and Latin America is expected to exhibit healthy growth in the near future. Europe is the leading producer and consumer of processed dairy products, such as cheese, butter, yogurt, and yellow fats category products.
Some of the key players in dairy products market include Amul, Danone, Arla Foods UK Plc., Dairy Farmers of America Inc., Parmalat S.P.A, Dean Foods Company, Groupe Lactalis SA, Fonterra Group Cooperative Limited, Kraft Foods, Inc., Meiji Dairies Corp., Megmilk Snow Brand Co. Ltd., Nestle SA, Sancor Cooperativas Unidas Limited, Royal FrieslandCampina N.V., and Unilever N among others.
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Transparency Market Research is a market intelligence company providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision makers.
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Global Syrup Market - Industry Analysis, Size, Share, Growth, Trends And Forecast, 2013 - 2019

download (1)Transparency Market Research Reports incorporated a definite business overview and investigation inclines on "Syrup Market". This report likewise incorporates more illumination about fundamental review of the business including definitions, requisitions and worldwide business sector industry structure.

Syrup is a thick mixture of water and sugar usually flavored or medicated, or the accumulated juice of a fruit or plant. Syrups are mainly used in the food and beverage industries, as well as pharmaceutical industry. Most common types of syrups are Beverages, corn, fruit, maple, table (or pancake), toppings, candy, medicines. Syrups are not only used for adding sweetness to food items but they also provide flavor, by allowing flavor to stay on tongue for longer period. Syrups are used as natural preservative to reduce water activity. Syrups are also used in medicines to make them delicious.


The syrup industry’s primary activities include production of beverage syrups, soft drink concentrates, toppings, and powders for use in soft drink production. Entrance of new drink products will help in changing the preference of customers thereby changing the growth of syrup market. The major restrain of syrup market is high sugar content in artificial sweeteners which leads to health concerns. Hence consumers are moving away from carbonated beverages. This is hampering the demand for the syrups used in their production. Domestically produced corn syrups are used as alternatives which is major threat to syrup market.


Some of the major factors driving this market are food industries and pharmaceutical industries. Cyclamate and Saccharin are launched as low calorie food ingredients. After clearing regulatory challenges and technical challenges they have become popular sweeteners across the world. Cedarvale Maple Syrup, Sonama Syrup, Corn Refiners Association, ConAgra Foods Inc., Tropicana OJ, Hershey's Symphony, Barilla Pesto are some of the leading syrup producers.


About Us:
Transparency Market Research is a market intelligence company providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision makers.


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Monday, 2 February 2015

Global Starch Market - Industry Analysis, Size, Share, Growth, Trends And Forecast, 2013 - 2019

download (1)Transparency Market Research Reports incorporated a definite business overview and investigation inclines on "Starch Market". This report likewise incorporates more illumination about fundamental review of the business including definitions, requisitions and worldwide business sector industry structure.

Starch is a tasteless and odorless white powder made up of linear and helical molecules. All green plants store their energy in the form of carbohydrate with large glucose units. This stored energy in carbohydrate form is known as starch. The glucose units present in starch are joined together by glycosidic bonds. Starch is the most commonly used constituent of the human food diet. Starch processing industries produce many types of sugars. Other processing industries of starch include glue making, pastes and adhesives. Starch production is fairly high in developed countries whereas developing economies show good growth in starch production.


By product segment, starch can be classified as dry starch, native starch, liquid starch and modified starch. The major categories to be considered while mapping the starch processing industry are food and non-food products. Use of starch in food products includes food processing and beverages. Non-food products of starch include paper, glue, thickening agent, stiffening agent and wheat paste, among others.
Applications of starch include food & beverages, medicines & pharmaceuticals, ceramics, construction, textile, printing, cosmetics and colors. The food industry is the most dominating market for starch processing. There are several sources of starch such as potato, wheat, maize, sweet potato and cassava. According to geographic regions, the starch market is expected to show great demand in the U.S., Japan and Canada. Europe, Latin America, Asia-Pacific and Rest of World are also expected to be good revenue bases for the starch and starch producing industries.


One of the major driving factors for this market is growing demand for adhesives in packaging industries and other industrial products. Growth of food processing industry is also another driving factor for starch demand, as most of sugars are derivatives of starch. However, the use of polymers in adhesives can restrict the market for starch. Synthesis of biodegradable polymers from starch is expected to be one of the most important trends in the near future.
Cargill Inc., Beneo-Remy N.V., Tate & Lyle Plc, Emsland-Stärke Gmbh, Roquette Frères and China Essence Group Ltd. are some of the leading players in this market.


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Transparency Market Research is a market intelligence company providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision makers.


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Sunday, 1 February 2015

Olive Oil Market - Global Industry Analysis, Market Trends And Forecast, 2012 - 2018

Olive oil market
Transparency Market Research Reports incorporated a definite business overview and investigation inclines on "Olive Oil Market". This report likewise incorporates more illumination about fundamental review of the business including definitions, requisitions and worldwide business sector industry structure.

Olive trees, from which olive oil is extracted, are generally found in the Mediterranean countries such as Spain, Italy and Greece. This oil is commercially manufactured by grinding olives and extracting the oil from the olives it by chemical or mechanical process. Common uses of olive oil are in making soaps, pharmaceuticals, cooking and cosmetics. The different product types of olive oils are extra virgin olive oils, virgin olive oils, refined olive oils and other miscellaneous varieties, depending on the method of extraction. The increasing demand for olive oil in developing countries like India, China and Brazil is one of the primary drivers. This is owing to the strong economic growth and increasing awareness of health benefits among consumers, coupled with a greater exposure to the western lifestyle, there seems to be an upward trend in consumption of olive oil. In addition, countries like USA and Australia are developing a national standard for grading olive oil. The global standardization of olive oil is attracting more consumer demand for the product.

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Olive oil production is limited to only some specific countries that fall under the Mediterranean belt such as Spain and Italy among others. Pricing of olive oil fluctuates when production or cultivation gets affected. This is one of the primary restraints for the olive oil market. Malpractice of some producers to supply lower grade or adulterated oil olive in the form of the purer extra virgin version and arising due to unclear grading parameters is another main restraint for olive oil. In addition, many retail suppliers cannot afford the expensive testing fees for their products.

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There is an increasing demand of good quality olive oil in developed regions of Europe and North America. Countries such as Brazil and India have very low output in terms of olive oil production. Determined efforts are being made by such countries to increase production by using advance technology in agriculture and production. In addition, a tie-up between international olive oil producing companies and local distributors in the Brazilian and Indian markets may further promote the olive oil market in these regions.
Some of the key manufacturers of olive oil are Deoleo, Colavita, Salov, Pompeian, Borges, Sovena Group and Ybarra among others.


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Transparency Market Research is a market intelligence company providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision makers.


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Palm Oil Market - Global Industry Analysis, Market Trends, And Forecast, 2012 - 2018

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Transparency Market Research Reports incorporated a definite business overview and investigation inclines on "Palm Oil Market". This report likewise incorporates more illumination about fundamental review of the business including definitions, requisitions and worldwide business sector industry structure.
Palm oil ranks among the most widely-consumed oils across the world. Given its cost-effectiveness and no-trans-fat attributes, palm oil is often the preferred option in the food industry-especially in countries such as China, India, and Indonesia. The market research report titled ‘Palm Oil Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2012 – 2018’ carries out a comprehensive analysis of market trends that matter, industry growth drivers, and challenges likely to impede ideal growth figures.
The report profiles a host of companies operating in the palm oil market. These include, but are not limited to: Alami Group (Malaysia), Musim Mas Group (Indonesia), ADM (US), Boustead Group (Malaysia), and the United Palm Oil Industry Public Company Limited (Thailand).
This report is based on the effective use of proven research methodologies and tools such as Porter’s five force model analysis. It also features detailed profiles of top industry players. Geographically, this report segments the market into North America, Europe, Asia-Pacific and Rest of the World (RoW).
This market research report takes into consideration all major market segments, geographical markets, as well as current trends in the market and opportunities for growth.
MARKET OVERVIEW
The palm tree’s fruit yields palm oil, which is widely used in the food industry. It is much sought-after in countries such as China, India, and Indonesia for its affordability and low or no trans fat content. The demand for palm oil is projected to grow in the near future, with a major part of this demand coming from emerging economies.
Palm oil can be classified broadly as palm oil, palm kernel oil, and other types. It is widely used in health, energy, and food applications, in addition to other applications that include cosmetics. Its utility in feedstock to produce biofuels has proven to be a growth booster in recent years. Malaysia accounts for nearly 80% of the global palm oil production.
The average per hectare yield from a palm plantation is higher than other comparable crops. This aspect, coupled with the relatively low production costs of palm oil have proven conducive for the growth of this market.
Though Malaysia holds the positions of the largest palm oil producer in the world, it has a large population of aging trees that yield lower volumes of palm oil. This particular aspect could hinder market growth to some degree, especially considering that demand for palm oil has been on the rise in various industrial sectors. The supply thus remains limited because of the shrinking palm tree cultivation areas in Indonesia and Malaysia.
A lucrative opportunity exists in countries such as China and India where economic growth is anticipated to be extraordinary, thus creating scope for the palm oil industry as well. As new applications of palm oil continue develop in the cosmetics and energy sector (in the form of biofuels), the market can expect to witness steady growth over the forecast period.
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Transparency Market Research is a market intelligence company providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision makers.
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Lactitol Market - Global Industry Analysis, Market Growth And Forecast, 2012 - 2018

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Transparency Market Research Reports incorporated a definite business overview and investigation inclines on "Lactitol Market". This report likewise incorporates more illumination about fundamental review of the business including definitions, requisitions and worldwide business sector industry structure.

Lactitol is one of the artificial sugar alcohols which is used as an alternative sweetener in low-calorie foods. It is not available naturally and is derived from whey. It is 60% relatively less sweet than table sugar and comprises of two calories per gram. Lactitol is also utilized medically as a laxative. The glycemic index of lactitol is low and hence it is beneficial for diabetic patients. The two major manufacturers of lactitol are Pura Biochem and Danisco which is one of the subsidiaries of DuPont.
Lactitol has wide applications in the food industry as a valuable ingredient, especially in biscuits, chocolate, candy, ice-cream, and chewing gums. It does not absorb moisture as it is non-hygroscopic in nature, and so it is used in keeping cookies crisp and fresh. Lactitol slows down the metabolism rate of the oral bacteria thereby preventing dental caries or cavities. It is used in cooking or processing foods owing to its heat and pH stability. It also possesses some prebiotic properties beneficial for the growth of useful bacteria in the colon. Thus, lactitol has various applications in different industries owing to which it is experiencing fuelled market growth.
The increasing number of health conscious people and the increasing prevalence of diabetic patients are the primary driving factors of the market. The acceptance for lactitol from different regulatory bodies across the globe has also opened new horizons for the market. It has an exceptionally sweet taste owing to which it is not accepted by many patients. Usually patients suffer from nausea after the oral intake of lactitol and hence they avoid its consumption. This is acting as one of the inhibiting factors for the market.
Some of the major manufacturers in this market include Danisco, Purac Biochem , Qufu Xindi Chemical Research Limited Company, Lonsino Medical Products Co., Ltd., Hangzhou Uniwise International Co., Ltd., and others.
About us:
Transparency Market Research is a market intelligence company providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision makers.
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